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List of Typical Viscosities

Have you ever called a pump company to pump cake icing or tomato paste or latex and they ask you “what is the viscosity?” and you say “I don’t know…”.

Well...here is your answer to that problem, a list of typical viscosities.

Now you can sound like the expert by knowing the viscosity of your product!

Product, Liquid or Substance Viscosity in CPS (mPas)
CHEMICALS:  
Acetone 0.6
Acetone Slurry 60000
Acrylic and Water 2500
Alkali Cellulose Slurry 60
Anhydrous Ammonia 0.8
Cellulose Acetate Dope 1500
Color Pigment 20000
Creosote 15
Dynstrol (White Jell) 4000
Ethyl Acetate Water Saturated 1
Ethyl Alcohol Mach 1000
Ethylene Glycol 60
Firefighting Foaming Agent 10
Gum 18000
Hydrocarbon Malcic Resin 2500
Hydrogen Peroxide (90%) 1
Isophytol 0.7
Kaolin Slurry (30% solids) 5
Methanol Type Varnish 90-5,000
Methylethyl Ketone 1
Methyl Cellulose Jell 4000
Naptha Plasticizer 2100
Neodol (3%) 1
Nitric Acid Slurry 45
Nitro Cellulose 50000
Paratone 715 170000
Percholoroethylene 1
Petrolatum with Sodium Sulfate Tomide 10000
Phosphoric Acid (72%) 2000
Phosphorous Oxychloride 30
Photographic Emulsions 50
Phthalic Anhydride 1
Plastisol 7600
Polyabmine 7500
Polyelectrolyte 500
Polyester Monomer 30
Polyester Resin 300-1,700
Polymer Liquid 1000
Polymer & Water 1300
Polyol 325
Polyvinyl Acetate Latex 3000
Printers Ink 26000
Polpellant, Solid 20000
Resin 100000
Resin Type Binder (Glue) 60
Rubber, Dissolved 100
Rubber Solvent 250000
Salt Solution 1
Silicone Compound 250
Sodium Hydroxide 140
Sodium Metasilicate 17
Syrene Monomer 0.5
Sulphonic Acid 1
Sulfur Slurry 870
Sulfuric Acid Dilute 1
Tetra Potassium Pyrophosphate 125
Tri-Acetate Cellulose 45,000-75,000
Trichloroethylene 1
Vvinyl Butyl Lacquer 2500
Wax Emulsion 12
DRUGS SIC 283  
Blood Plasma 20
Vitamin Intermediate 15
Vitamin Slurry 10
MISCELLANEOUS FOOD PREPARATIONS SIC 209  
Coffee Extract 30
Cotton Seed Oil 40
Honey 5500
Peanut Butter, Creamy 30000
Peanut Butter, Crunchy 8500
Salt Solution 1
Yeast 10000
Yeast, Liquid 3000
Yeast Slurry 180
   
BEVERAGE SIC 208  
Beer 2
Coca-Cola Syrup 20
Cordials 50
Pepsi-Cola Syrup 20
Whiskey 1
Wine 1
Spent Yeast & Beer 1200
Yeast 1500
   
FATS & OILS SIC 207  
Animal Fat 21
Caul Fat 20000
Margarine 4-20
Oleic Searic Acid 1000
Vegetable Oil 30
   
BAKING SIC 205  
Batter, Cake 2500
Butter, Melted 18
Dough 1000000
Egg, Whole 60
Emulsifier 20
Frostings 10000
Yeast Slurry, Active 180
   
CONFECTIONERY  
Cake Icing 10000
Caramel 500
Caramel Candy 1000
Caramel Rework 144000
Caramel Invert Sugar & Corn Syrup 12000
Chocolate 17000
Chocolate Liquor 40
Chocolate with Nuts 2400
Chocolate with Sugar 1000
Cocoa Butter 20
Cocoa & Water 100
Corn Syrup 69-43 100000
Corn Syrup 69-43 10000
Corn Syrup 69-43 3000
Corn Syrup Dilute 1000
Frosting 2,000-10,000
Fructose 300-800
Glucose 80000
Marshmallow 108
Molasses 7000
Molasses & Shortening 45000
Sugar, Liquid 150-10,000
Sugar Solution with 5% Chocolate 1,000 @ 126 deg. C
Sugar Solution with 5% Chocolate 100,000 @ 71 deg. C
Sugar & Salt Solution 10
Sugar Syrup, 76 Brix 8000
Sugar Syrup, 71 Brix 400
GRAIN MILL PRODUCTS SIC 204  
Dog Food (Meat Emulsion) 22000
Pet Food Slurry 1500
Starch, Cooked 1300
Starch Slurry 15
CANNING SIC 203  
Apple Filling 200
Beans, Cut Green 100
Bean Dip, Jalapeno 6500
Citrus Concentrate (Semi-Frozen) 5000
Date Filling 2000
Fruit Jam 500
Fruit Pulp 5000
Fruit Puree, Guava & Papaya 1000
Fruit Suspended in Sugar 500
Grapes, Crushed Slurry 2000
Grape Juice & Pulp 250
Grapefruit Juice Concentrate 250
Lecithin 3000
Mayonnaise 5000
Mayonnaise Premix 1000
Mustard 2000
Orange Juice Concentrate 20000
Pineapple Concentrate 17000
Pineapple Juice 100
Potatoes, Mashed 20000
Potato Peeling Pulp Slurry 500
Potato & Carrots, Diced 150
Sugar Scum Undissolved 15
Tomato Juice 80
Tomatoes, Macerated 1000
Tomato Paste 7000
   
MEAT PRODUCTS  
Beef Stew 2500
Beef Barbecue 2000
Beef Skin With Dilute Acid & Water 50000
Chicken, Ground 70000
Egg Concentrate 200
Egg, Whole 20
Fish Egg Slurry 200
Herring Tidbits, Creamed 20000
Meat Cooked with Gravy 2000
Meat Emulsion (Semi-Frozen) 22000
Meat Sauce 6000
Monosodium Glutonate 50
Pork, Chopped Raw 30000
Sausage Meat 20000
   
DAIRY  
Butter, Soft 2000
Cheese, Cottage 225-500
Cheese, Cream 5000
Cheese Spread 40000
Cheese, Synthetic 30000
Cheese, Whey 5
Cream 38
Ice Cream Base 700
Milk 3
Milk, Skim Concentrate 3000
Milk, Sweetened Condensed 10000
Yoghurt 200-10,000
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