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Is your pumping system the core of your process or production? If it is underperforming, you may not reach your operational objectives, which can ultimately effect your business’ bottom line.

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When it comes to selecting the right food and beverage pump, it is imperative that the pump chosen is compliant, and most importantly, appropriate for the application. If not, you will not only be wasting delicious product, but time and money. 

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Ethanol is a colourless, flammable fluid commonly used as a fuel, solvent in cosmetics, flavourings or medicines and anti-septic treatments and household products.

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Whether it’s a faulty pump component or poor maintenance strategies, pump failure can occur for several reasons.

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 One of the most common questions our team of pump experts is asked is, "how do I pump slurry?"

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In the Southern Hemisphere, the Vintage season falls between February and April. It’s one of the busiest times of years for producers in Australia’s (and the world’s) prominent wine regions.

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The Global Pumps team have released the SlurryPro Elite; a new mechanical seal that features a patented conical design and diamond-coated faces.

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NOT SURE WHERE TO START

Guide To Selecting the Best Pump

If you need some guidance on how to select the right pump then you’re not alone! There’s such a wide range of pumps in Australia, from centrifugal pumps to hose pumps to diaphragm pumps. The options available to you can make it a difficult choice, so we’ve created this special guide to help step you through the process of selecting the ideal pump for your requirements.

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